Category: 2019 Meeting Notes

Monthly meeting notes as recorded and distributed

August 2019 meeting notes

Thanks to Doug & Kelleigh For Hosting!             The pool felt great, and the food spread was incredible. Next Meeting Sunday Sept 22 (3-6 PM) at Harry Montoros 29A Fruit Beer Competition (Bring your Best!!) Treasurer’s Report– Mike U.             6385.25 in the account             102 members, including 5 new             New page likes on …

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July 2019 meeting notes

Thanks Caleb/Hammer & Forge for hosting! 29A Fruit Beer style presentation             Thanks Ken & Jen!! Great presentation!!             Competition will be Sunday September 22 meeting @ Harry’s house             Fruits in culinary sense, not technical agriculture sense             Base beer should be evident, fruit should be present, not overwhelming             Bell’s Cherry Stout, Founder …

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June 2019 meeting notes

Saturday 6/22/2019 Thanks to Marcie & Adam Kendall for Hosting Another fantastic potluck food spread!! Next Meeting – Sun, July 21 @ Hammer and Forge Fruit Beer Presentation Ken & Jen S-K to do presentation August Meeting – Aug 17 or 18 Tentatively @ Doug Moyer house Brian & Vanessa Rorrer backup hosts Treasurer Report …

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April 2019 meeting notes

Thanks to Chris & Robyn For Hosting! 11C Strong Bitter Presentation Thanks to Andy and Jason Bishop from Twin Creeks for helping to present and bringing their award winning Bitter Samuel Smiths, Fullers ESB (™) and Green Man from Asheville presented as other great examples Good Luck to all competitors. Style has quite a bit …

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March 2019 meeting notes

* Thanks to James & Joan For Hosting! The food and beer spread was outstanding. 31 attendees including two guests and two new members.

February 2019 meeting notes

Belgian Dark Strong Presentation – John Merkwan Great presentation on the differences between true Trappist vs Abbey style and origins Higher ABV, but well hidden. Smooth and dangerous. 4 commercial versions presented: Boulevard Sixth Glass, Chimay Grand Reserve (Blue), Rochefort 8, St. Bernardus Abt 12 Competition will beat the December meeting Start thinking about brewing …

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January 2019 meeting notes

Dunkel (10B) presentation by Rudy and Adam 3 commercial examples presented Ayinger – Kloster Andechs – Weihenstephaner & 1 home brewed example presented The presentation included historical info and example recipe info. These docs were emailed out to the Yahoo email list and will be posted on the FB group page. Great job Rudy and …

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